Baltimore does not mess around when it comes to crafting some seriously delicious crab cakes. The city staple can be found in all corners of the neighborhoods that make up Baltimore, but few places can reign supreme and truly claim that their crab cakes are some of the best in the area. When yours have garnered praise from Southern Living, GQ, and a boatload of other organizations proven by walls upon walls of trophies and plaques, we think it's safe to say you probably dish out some of the best crab crakes in Baltimore.
This is Faidley's Seafood.
Opened in 1886 inside the Lexington Market, Faidley's Seafood has perfected the art of seafood, more specifically delectable jumo lump crab cakes for over a century. This has given them ages upon ages to experiment, hone, and tweak their delicious seafood recipes to nothing short of absolute perfection.
Faidley's was the forerunner in the jumbo lump crab meat trend and has utilized these bigger pieces of crab meat for over 30 years. This yields a sweet taste all the more enhanced by the savory, cripsy batter that surrounds it. Their All-Lump Crab Cake is the one you want to get. You can purchase the cake all by itself or as a platter with your choice of two sides from a menu including french fries, greens, cole slaw, macaroni and cheese, potato salad, and more.
Faidley's Seafood also serves a variety of other dishes including fried shrimp, catfish, clam chowder, seafood platters, and much more.
Sound good? Check out Faidley's Seafood soon, then let us know what you think with your own rating and review on the Faidley's Seafood 410area business listing.
